Christmas Cookie Fudge

Create the chocolate layer by melting the chocolate chips and butter together. Add in the condensed milk and set aside.

 Melt the white chocolate chips and butter for the white chocolate fudge layer.  Add in the remaining condensed milk.

 Pour each fudge mixture into an 8×8″ baking dish lined with parchment paper, alternating the layers.

Use a toothpick or spatula to “marble” the layers. Add sprinkles or toppings and lightly press down.

Refrigerate, serve & enjoy!

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