Lemon Chess Pie

Pan bake the crust.

Mix the custard.

Pour custard into the pie crust. Bake and leet cool.

Dust the top with a little powdered sugar or dollops of whipped cream, fresh lemon slices, lemon zest, or anything else you want.

Serve & enjoy!

To get the complete recipe,  go to: www.dessertsanddrinks.com