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–+ servings
Angled close up of Chocolate Espresso Martini with star anise.

Chocolate Espresso Martini

Desserts & Drinks
Creamy and sweet, this Chocolate Espresso Martini is the perfect cocktail for both a cozy evening in or any holiday gathering! With the smooth, chocolatey taste of chocolate sauce and chocolate liqueur, buttery Kahlúa, and the bold flavor of espresso, this cocktail tastes like a dessert and a drink in one. Shake it together, pour, and enjoy every sip!
5 from 29 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Drink
Cuisine American
Servings 1 Drink
Calories 315 kcal

Equipment

Ingredients
  

  • 1 ounce brewed espresso
  • 1 1/2 ounces vodka
  • 1 1/2 ounce Kahlúa
  • 1 ounces chocolate liqueur
  • 1/4 teaspoon vanilla
  • 1/2 ounce chocolate sauce
  • shaved chocolate and star anise for serving (optional)

Instructions
 

  • Brew the espresso and set aside to let cool a bit.
  • Optional: coat the rim of a glass in a thin layer extra chocolate sauce and dip into a bowl full of shaved chocolate. Set aside.
  • Combine the vodka, Kahlúa, chocolate liqueur, vanilla, chocolate sauce, and espresso with ice in a cocktail shaker.
  • Add the lid and shake vigorously.
  • Strain the cocktail into the glass, then use a spoon to add any extra foam inside of the cocktail shaker on top of the drink.
  • Top with extra chocolate shavings a star anise, if desired. Enjoy!

Notes

  • Strong coffee or brewed espresso powder work great, too.
  • Feel free to adjust the chocolate rim on the glass to taste. You can rim the entire thing with chocolate sauce and chocolate shavings, or just add a little bit to one section.

Nutrition

Calories: 315kcal
Keyword Chocolate Espresso Martini
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