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Home » Brunch » Buttermilk French Toast

Buttermilk French Toast

January 26, 2022 · Kristy Monroe · 12 Comments

Buttermilk French Toast stacked on a white plate with whipped cream and syrup.
Jump to Recipe Print Recipe

Buttermilk French Toast that’s easy to make and perfect for brunch! Thick, freshly sliced bread soaked in a vanilla buttermilk egg mixture, then cooked to golden perfection with melted butter. Fluffy on the inside, caramelized on the outside, and a recipe you’ll definitely want to have on hand for any occasion!

Can You Use Buttermilk for French Toast? Yes!

If you have leftover buttermilk, then french toast is a great way to use it. And even if you don’t, the delicious taste of buttermilk in french toast is unlike any other! It’s definitely worth getting buttermilk just for this french toast recipe. Unbelievably easy and delicious, every bite is melt-in-your-mouth goodness!

Top shot of Buttermilk French Toast on a plate with whipped cream.

Ingredients

Thick-Sliced Bread – Almost any type of bread will work for this recipe! Brioche, french bread, challah, Texas toast, white, or whole wheat are all great options. While a thick-sliced loaf is delicious, regular sliced works great, too!

Eggs – Whisked eggs are definitely a staple in french toast recipes!

Buttermilk – The buttermilk in this recipe adds a tangy, hearty taste that’s like any other. It gives the french toast depth of flavor and really takes it to another level!

Vanilla Extract – Warm vanilla adds so much flavor.

Sugar – A small amount of sugar results in the perfect level of sweetness!

Butter – Unsalted butter keeps the thick slices of bread from sticking to the pan. However, any type of oil should work, too!

RELATED: Does sugar ever go bad? Find out here!

How to Make Buttermilk French ToasT

Making Buttermilk French Toast is so easy! Here are instructions for how to whip it up:

  • Buttermilk being whisked with other ingredients in a glass bowl.
  • Making buttermilk french toast on a baking sheet.
  • Cooking french toast on a non-stick pan.
  • Buttermilk french toast being baked in the oven.
  1. Whisk or stir together vanilla, eggs, buttermilk, sugar, and salt in a large bowl.
  2. Soak each slice of bread in a shallow dish.
  3. Cook on a non-stick skillet or griddle over medium heat on each side until golden brown.
  4. Place on a baking sheet and bake in the oven for a few minutes!

The BEST French Toast Toppings

One of the best parts about french toast is the toppings! Here are a few ideas to take your French Toast to the next level:

  • Whipped Cream
  • Fresh Berries (Strawberries, blackberries, raspberries, blueberries)
  • Whipped Mascarpone
  • Powdered Sugar
  • Lemon Zest
  • Maple Syrup
  • Cinnamon
  • Sliced Bananas
Maple syrup being poured over french toast.

How to Store Buttermilk French Toast

To store, let the french toast cool. Place in an airtight container and store in the refrigerator for up to 5-7 days! It can also be frozen for up to 2 months.

To reheat, let the slices thaw in the refrigerator the night before (if frozen). Then simply heat it up for about 30 seconds to 1 minute in the microwave!

The BEST Recipe for Any Brunch Occasion!

This Buttermilk French Toast recipe is truly a crowd favorite. Whether you’re having a brunch gathering, an everyday breakfast that’s inspired and delicious, or even breakfast for dinner (always a good idea), this is a great recipe that’s perfect for any occasion!

Angled photo of Buttermilk French Toast topped with cream and strawberries.

More Recipes You’ll Love

  • Maple Blueberry Scones
  • Lemon Turmeric Cake
  • Iced Brown Sugar Oatmilk Shaken Espresso
  • Strawberry Pop Tarts

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Buttermilk French Toast stacked on a white plate with whipped cream and syrup.

Buttermilk French Toast Recipe

Kristy Monroe
Buttermilk French Toast that's easy to make and perfect for brunch! Thick, freshly sliced bread soaked in a vanilla buttermilk egg mixture, then cooked to golden perfection with melted butter. Fluffy on the inside, caramelized on the outside, and a recipe you'll definitely want to have on hand for any occasion!
5 from 9 votes
Print Recipe Pin Recipe
Cook Time 45 mins
Total Time 45 mins
Course Breakfast, Brunch
Cuisine American
Servings 8 Slices
Calories 171 kcal

Equipment

  • 1 Skillet
  • 2 Baking Sheets
  • 1 Wire Rack

Ingredients
  

  • 1 cup buttermilk
  • 1 teaspoon vanilla
  • 4 large eggs
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 8 slices bread 1/2" – 3/4" thick
  • 1 Tablespoon butter

Instructions
 

  • Preheat oven to 375 degrees F.
  • In a small bowl, whisk together the buttermilk, vanilla, eggs, sugar, and salt.
  • Transfer the mixture to a pie pan or wide rim shallow bowl. Place a wire rack one of the baking sheets. 
  • Soak each piece of bread for 30 seconds on each side, then transfer to the baking sheet.
  • Let rest for 2 minutes.
  • Melt the butter in a skillet over medium heat. 
  • Cook the slices of bread for about 2 minutes on each side (adding butter as needed to prevent sticking), then transfer to the other baking sheet. 
  • Once full, place the baking sheet in the oven for about 4-5 minutes.
  • Enjoy!
Keyword Buttermilk French Toast

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Comments

  1. Maya says

    January 30, 2022 at 6:35 pm

    5 stars
    I’m such a sucker for french toast and this version is phenomenal! Thanks so much for sharing!

    Reply
  2. Swathi says

    January 30, 2022 at 10:05 pm

    5 stars
    This buttermilk French toast looks delicious.

    Reply
  3. kyleigh says

    January 30, 2022 at 10:11 pm

    5 stars
    such a great brunch recipe!

    Reply
  4. Alexandra says

    January 30, 2022 at 10:14 pm

    5 stars
    So easy and delicious – lovely way to start the day!

    Reply
  5. Oscar says

    January 31, 2022 at 6:12 pm

    5 stars
    This recipe looks amazing, can’t wait to try it.

    Reply
  6. Andrea says

    January 31, 2022 at 9:42 pm

    5 stars
    the perfect breakfast! so yummy and easy to make!

    Reply
  7. Megan says

    February 1, 2022 at 4:27 pm

    5 stars
    Yummo! I cannot remember the last time I had French toast. This looks incredible!

    Reply
  8. Sara says

    February 1, 2022 at 5:12 pm

    5 stars
    My husband went nuts for this French toast.

    Reply
  9. Addie says

    February 1, 2022 at 5:16 pm

    5 stars
    Total comfort food!

    Reply
  10. Jeanne R says

    September 29, 2022 at 4:08 am

    I started making this about 2 months ago, and wow, my family loved it so much its now a regular weekly event. At times they beg me to make it for dinner, and I do!!! It’s incredible,, my family and i say, thank you so much for this masterpiece !!!!

    Reply

Trackbacks

  1. Cookies & Cream Cinnamon Rolls - Desserts & Drinks says:
    August 16, 2022 at 10:35 am

    […] Buttermilk French Toast […]

    Reply
  2. Brioche French Toast Casserole - Desserts & Drinks says:
    December 8, 2022 at 3:00 am

    […] RELATED: Buttermilk French Toast Recipe […]

    Reply

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