This Peppermint Espresso Martini has the smooth richness of espresso, the perfect hint of sweetness, and a frosty kick of peppermint all mingling in one glass. This cocktail is SO easy to whip up but feels fancy and impressive – perfect for holiday parties, cozy nights by the fire, or just treating yourself after a long day. Trust me, this holiday martini is everything you love about the season, all wrapped up with a peppermint bow!
What You’ll Love About This Peppermint Martini Recipe
- Peppermint Coffee Flavor – The ultimate winter and holiday season coffee flavor is the addition of peppermint. We’ve doubled the coffee flavor by adding coffee liqueur along with brewed espresso, and the peppermint flavor is subtle so it isn’t overpowering.
- Sweet, but Not Too Sweet – In true Martini fashion, this cocktail is strong and sweet but it’s intentionally not overly sweet to keep the feel of a martini.
- 4 Simple Ingredients – That’s ALL! No extra prep, or anything extra to make, you simply mix the 4 ingredients in a shaker, shake, and serve.
- Perfect for Holiday Entertaining – This espresso martini recipe is perfect for all of your holiday gatherings, and you can make it extra festive with a chocolate and peppermint rim!
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Ingredients in a Peppermint Espresso Martini
- Coffee Liqueur – Coffee liqueur is sweet and strong in coffee flavor. Some of the brands I love are Kahlua and Tia Maria.
- Vodka – Regular vodka is best for this recipe. Use your favorite brand.
- Espresso – Brew Expresso at home, buy it premade, or mix it up using instant espresso powder. You can use the same amount of strongly brewed coffee as well.
- Peppermint Extract – Peppermint extract is very strong! Be careful to use it sparingly so the cocktail has a good flavor and not overpowering.
- Chocolate Syrup & Crushed Peppermint Candies or Crushed Candy Canes for Garnish
How to Make a Peppermint Espresso Martini
All you’ll need is a Cocktail Shaker and 2-3 minutes to make this easy peppermint holiday cocktail! Here’s how to make a Peppermint Espresso Martini:
- Line the rim of a glass with chocolate sauce and dip it into crushed peppermints.
- Add the ingredients to a cocktail shaker along with 5-6 ice cubes.
- Shake vigorously for 30 seconds and pour into a prepared glass.
- Serve and enjoy!
TIP: Enjoy this easy holiday martini with Gingerbread Latte Cookies!
Garnish Ideas for Peppermint Holiday Cocktail
Serving your Peppermint Espresso Martinis in a coup glass, martini glass, or even a glass coffee cup. Top them off with one or two of these fun ideas:
- Mini Candy Canes
- Mint Leaves
- Chocolate Shavings
- Chocolate-Covered Espresso Beans
- Whipped Cream
- Marshmallow Cream
Make a Batch of Peppermint Espresso Martinis
Mix up a batch of 4 Peppermint Espresso Martinis in a pitcher and pop it in the fridge. Here’s what you’ll need to make it:
- 1 cup coffee liqueur
- 1 cup vodka
- 1/2 cup espresso
- 1/8 teaspoon peppermint extract
More Cocktail Recipes You Have to Try
- Caramel Apple Martini
- Cranberry Orange Ginger Beer Cocktail
- Spiced Cranberry Gin Fizz
- Blackberry Mint Mojito
- Apple Cider Bourbon Cocktail
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Peppermint Espresso Martini
Equipment
Ingredients
Cocktail
- 2 ounces coffee liqueur
- 2 ounces vodka
- 1 ounce espresso
- 1-2 drops peppermint extract about 1/8 teaspoon
- 1 Tablespoon chocolate syrup
Garnish
- 1 teaspoon chocolate syrup
- 1 Tablespoon crushed peppermints
Instructions
- Line the rim of a glass with chocolate sauce and crushed peppermints.
- Add the martini ingredients to a cocktail shaker along with 5-6 ice cubes.
- Shake vigorously for 30 seconds and pour into the prepared glass.
- Serve and enjoy!
Notes
- 1 cup coffee liqueur
- 1 cup vodka
- 1/2 cup espresso
- 1/8 teaspoon peppermint extract
- 1/4 cup chocolate syrup
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